Manual cleaning Clarifier Centrifuge, mod. “IMMA MICRO”, suitable for turbid wine processing with substances solid in suspension for a production of about 1500/2000 L/h.
Machine composed of stainless steel bowl, with 3 baskets, piping and flow sensor for control production.
380 Volt Three- phase motor HP 6/ KW 4,5, with amperometer for monitoring absorption.
Drum RPM about 5000.
The drum and the relative baskets are cleanded by hand, when the drum of the machine is full of sediment; at this point the machine is stopped, after which the drum is removed and the sediment (LEES) are cleaned by hand, then it reassembled all, and restart the machine for a new centrifugation cycle.
After processing about 15/20 hl of very turbid must, it is necessary to stop the machine, and proceed with a manual cleaning.
This operation may to change, depending on the turbidity of must or wine that it is centrifuged.
Machine mechanically overhauled, working, tested in our workshop with water.
Video testing will be done.